An indulgent mouthful, as well as a handful! Whip up a delicious batch of these chocolate raspberry cookies, made with oob organic frozen raspberries, then sandwich with your favourite oob organic ice cream or dairy-free frozen dessert. ✨
Loaded Green Toast with Green Pea Hummus - the perfect start way to start your day! The vibrant colour comes from our oob organic garden peas, topped off with a sprinkle of fresh cherry tomatoes and crunchy chickpeas. It's super-quick to put together and makes a nutritious breakfast or healthy snack to-go. Extra hummus can be popped into the fridge ready for your next hit of green goodness - win!
Completely delicious and very nutritious! These super-charged green burgers are jam-packed with oob organic veges - think broccoli, green peas, potato, baby spinach and sweetcorn. They're so easy to make and a yummy way to add to your 5+ a day! We've made ours with classic avocado mash but you can switch it up with your favourite dressing... and of course you can tailor make them with a burger bun or wrap of your choice.
Is there a more decadent way to enjoy our oob organic broccoli florets? These Baked Buffalo Broccoli 'Wings' are irresistible: coated in crispy golden batter, drizzled with hot sauce and maple syrup and served with a Creamy Dipping Sauce. They're baked in the oven, not fried, and the dipping sauce is dairy-free. Winter movie nights just got a whole lot better!
A rainbow of nutritional goodness! Try this fab curry packed with colour, spice, and everything nice. ✨ Sweet oob organic Mango ✨ Flavourful oob organic Spinach
✨ A healthy helping of garlic, tumeric and ginger. Enjoying a rainbow of colours every day is not only appealing on the eye, but ensures you’re getting all the nutrients you need in every mouthful. 🌈
Not only is it a visual treat, but eating a full rainbow of colours is a real treat for your body too. It ensures you’re getting all your vitamins and minerals - perfect for immunity support as winter sets in. So go on, have a super big slice of rainbow this weekend! It’s all good. Check out comments to try the recipe this weekend ❤️ 💙 🧡 💜 💚 💛
by Anthea Cheng
Recipe by Sarah Tanner who is all about wellness, vegan food and positive living. Check her out on Instagram @sarahtannernz 💞
Recipe by Joi from @joiful.me on Instagram. 💕
Recipe by Kimberley from @earthykim and https://earthykim.blogspot.com/. Kim is a foodie blogger for NZ, who loves to share super simple and delicious plant based foods, both healthy and not so healthy! This is one of my favourite smoothies at the moment, I have it almost everyday, either before or after my workout! Its packed with protein and healthy fats to fuel you and will definitely keep you fuller for longer!. 💕